テラスビュッフェTABLE

[Example of dishes]

Mentaiko potato salad / Bamboo shoots cooked in flying fish broth with Yame tea / Chickpea hummus with toast / Sweet and spicy Hakata chicken liver / Buzen shrimp and prawns / Burdock tempura / Hakata soft udon noodles / Stylish Mojiko grilled curry / Hakata-style motsunabe / Mentaiko and rape blossom spaghetti / Takana shumai with flying fish broth and ponzu sauce / Game simmered in soy sauce / Hakata chicken mizutaki with flying fish broth and ponzu sauce / Orio chicken rice and rice balls / Fukuoka-marinated sesame mackerel sushi / Fukuoka mizutaki-style soup / Flying fish broth / Spring vegetable clam chowder / Roast pork with Kyushu brown sugar soy sauce, etc.

[Exquisite sweets made with plenty of ingredients that evoke the essence of Fukuoka]

-A wide selection of gentle and gorgeous sweets perfect for spring, featuring fragrant Yame tea and gorgeously sweet Amaou syrup-

Strawberry and cherry blossom cake (with Amaou syrup) / Yame roasted green tea roll cake / Yame tea Shingen mochi / Panna cotta with Amaou blend sauce / Yame matcha mousse / Amaou strawberry vinegar jelly / Profiteroles with Amaou blend sauce / Matcha shortcake with Yame tea / Yame tea dorayaki with salt koji

In addition to the Fukuoka menu, there is also a salad bar featuring vegetables from Saitama Prefecture, as well as the ever-popular

We offer a lineup that can be enjoyed by people of all ages, including golden ratio hamburgers, pizza, Japanese side dishes, Korean cuisine (gimbap, chumokbap, yangnyeom eggs), and Indian cuisine (Indian curry, tandoori dishes, oven-baked naan).

[Drink bar]

・Coffee ・Tea

・Vegetable smoothie

・Detox water

·Orange juice

・Beautiful vinegar corner, etc.

*The menu will vary depending on the availability of ingredients on that day and the time of day.